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In the world of quick and satisfying meals, quesadillas have earned their rightful place as a go-to dish for many home cooks. These delightful creations, which consist of a tortilla filled with a variety of ingredients and grilled to perfection, offer both convenience and versatility. Our Savory BBQ Chicken Quesadillas elevate this classic by infusing it with the smoky, tangy flavors of BBQ sauce, combined with the richness of melted cheeses and fresh vegetables. This recipe promises to delight your taste buds and can be prepared in just 20 minutes. Whether you're catering to a busy weeknight dinner or a casual gathering with friends, these quesadillas are sure to impress. Let’s dive into the details of this recipe and discover how to create the perfect BBQ chicken quesadilla.

Quick BBQ Chicken Quesadillas for the Family

Discover the delightful world of Savory BBQ Chicken Quesadillas in just 20 minutes! This twist on a classic favorite features tender, shredded chicken coated in smoky BBQ sauce, paired with gooey cheese and fresh veggies. Perfect for busy weeknights or casual get-togethers, these quesadillas are easy to customize and packed with flavor. Learn how to create this comforting dish that will impress friends and family alike with its irresistible taste!
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Ingredients
  

2 cups cooked chicken, shredded

1 cup BBQ sauce (choose your favorite)

1 cup shredded sharp cheddar cheese

1 cup shredded mozzarella cheese

4 large flour tortillas

1/2 cup diced red onion

1/2 cup sliced bell peppers (any color)

1 tablespoon olive oil

Fresh cilantro, for garnish (optional)

Sour cream and salsa, for serving

Instructions
 

Prepare the Chicken Filling: In a large mixing bowl, thoroughly combine the shredded chicken with the BBQ sauce until each piece is evenly coated. Set the mixture aside for later use.

    Sauté the Vegetables: In a skillet, heat the olive oil over medium heat. Once hot, add the diced red onion and sliced bell peppers. Sauté the vegetables for about 3-4 minutes, stirring occasionally, until they are soft and fragrant. Once cooked, remove the skillet from heat.

      Assemble the Quesadillas: Place one tortilla flat on a clean surface. On one half of the tortilla, spread a quarter of the BBQ chicken mixture, ensuring it's evenly distributed. Next, sprinkle a generous amount of both cheddar and mozzarella cheeses over the chicken. Top with a portion of the sautéed vegetables. Carefully fold the tortilla in half to encase the filling.

        Cook the Quesadillas: In the same skillet used for the vegetables, place the folded quesadilla over medium heat. Cook for approximately 3-4 minutes on one side, or until it turns golden brown and the cheese starts to melt. Gently flip the quesadilla and cook for another 3-4 minutes, ensuring the other side is golden and crispy. Repeat this process with the remaining tortillas and fillings, adding oil to the skillet if necessary.

          Slice and Serve: Once all the quesadillas are cooked, remove them from the skillet and allow them to cool for about a minute. With a sharp knife or pizza cutter, slice each quesadilla into wedges. If desired, garnish with fresh cilantro for a pop of color. Serve warm with sour cream and salsa on the side for dipping.

            Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4

              Enjoy these delectable Savory BBQ Chicken Quesadillas with your loved ones!