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To create Mini Chicken Alfredo Pizza Bites that truly shine, it’s essential to understand the key components that make this dish special. Each ingredient plays a vital role in delivering flavor and texture that will delight your taste buds.

Mini Chicken Alfredo Pizza Bites

Discover the irresistible flavor of Mini Chicken Alfredo Pizza Bites, a delightful twist on a classic favorite! These bite-sized treats combine tender chicken, creamy Alfredo sauce, and melted cheese, all wrapped in a crispy dough. Perfect for game nights, family gatherings, or any celebration, they’re a hit with everyone. Get ready to impress your friends and family with this easy-to-make recipe, featuring simple ingredients and step-by-step instructions for a deliciously fun appetizer!
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Ingredients
  

1 cup cooked chicken, shredded

1 cup Alfredo sauce

1 cup shredded mozzarella cheese

½ cup grated Parmesan cheese

1 package of mini pizza dough or crescent roll dough

1 teaspoon garlic powder

1 teaspoon dried Italian herbs (such as oregano, basil, and thyme)

Salt and pepper, to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 400°F (200°C). To make cleanup easier, line a baking sheet with parchment paper.

    Prepare the Dough: If you’re using mini pizza dough, roll it out on a lightly floured surface until it's about ¼ inch thick. Use a round cookie cutter or a glass to cut out circles approximately 2-3 inches in diameter. If you opt for crescent roll dough, separate the triangles and then cut each triangle into smaller sections to create bite-sized pieces.

      Mix the Chicken Alfredo Filling: In a mixing bowl, combine the shredded chicken with ½ cup of the Alfredo sauce, ½ cup of shredded mozzarella cheese, garlic powder, dried Italian herbs, salt, and pepper. Stir the ingredients together until fully incorporated.

        Assemble the Pizza Bites: Arrange the dough circles on the prepared baking sheet. Spoon about a tablespoon of the chicken Alfredo mixture into the center of each circle, ensuring not to overfill to prevent any spillage during baking.

          Add Cheese: Top each filled dough circle with a sprinkle of the remaining shredded mozzarella cheese and a generous pinch of grated Parmesan cheese for added flavor.

            Seal the Bites: Carefully fold the edges of each dough circle over the filling to create a pocket, or fold in half. Use a fork to press down the edges and ensure they are sealed tight. If you're using crescent roll sections, feel free to twist or fold them in creative shapes for an interesting presentation.

              Bake: Transfer the baking sheet to the oven and bake for 12-15 minutes, or until the dough turns a beautiful golden brown and crispy.

                Garnish and Serve: Once baked, take the bites out of the oven and let them cool for a few minutes. Finish by drizzling the remaining Alfredo sauce over the pizza bites and sprinkling with fresh chopped parsley for a pop of color and flavor.

                  Prep Time, Total Time, Servings: 20 mins | 30 mins | 12-15 bites