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As the holiday season approaches, the air fills with the scent of festive spices and baked goods, evoking memories of cherished traditions and cozy gatherings. Among the myriad of seasonal treats, energy bites have emerged as a nutritious and convenient snack option that perfectly complements the spirit of the holidays. These bite-sized delights are not only easy to prepare but also packed with wholesome ingredients that cater to various dietary preferences, making them a guilt-free indulgence for everyone.

Gingerbread Energy Bites

Get into the holiday spirit with these Gingerbread Energy Bites, a nutritious treat perfect for the festive season! Packed with whole ingredients like oats, nut butter, and warming spices such as ginger and cinnamon, these easy-to-make bites offer a guilt-free indulgence that everyone will love. Enjoy them as a quick snack or a delightful addition to holiday gatherings. Embrace healthy snacking without sacrificing flavor this season!
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Ingredients
  

1 cup rolled oats

1/2 cup almond butter (or your preferred nut butter)

1/4 cup honey or maple syrup

1/2 cup ground gingerbread spices (mix of cinnamon, ginger, nutmeg, and allspice)

1/4 cup molasses

1/4 cup chopped nuts (such as walnuts, pecans, or almonds)

1/4 cup unsweetened shredded coconut

1/4 cup mini dark chocolate chips (optional)

Pinch of salt

Optional: splash of vanilla extract for added flavor

Instructions
 

In a large mixing bowl, thoroughly combine the rolled oats and ground gingerbread spices. Stir them together until the spices are evenly distributed throughout the oats.

    In a separate medium-sized bowl, whisk together the almond butter, honey or maple syrup, molasses, and splash of vanilla extract (if you’re using it). Mix until you achieve a smooth, cohesive blend.

      Carefully pour the wet mixture into the bowl with the oats and spices. Stir the mixture until all of the dry ingredients are fully coated and the ingredients are well combined.

        Gently fold in the chopped nuts, unsweetened shredded coconut, and mini dark chocolate chips (if you’re including them). Ensure that all ingredients are evenly mixed throughout the batter.

          Once everything is incorporated, use your hands to take small portions of the mixture and roll them into balls, each about 1 inch in diameter. If needed, wet your hands slightly to help reduce sticking.

            Carefully place the formed energy bites onto a parchment-lined baking sheet or a large plate, spacing them out to prevent them from sticking together.

              Once you’ve shaped all the bites, transfer them to the refrigerator and let them chill for a minimum of 30 minutes. This will help them firm up.

                For storage, keep the energy bites in an airtight container in the refrigerator for up to a week. If you'd like to save them for longer, you can also freeze them.

                  Prep Time: 15 minutes | Total Time: 45 minutes | Servings: Approximately 16-20 bites

                    - Presentation Tips: For a festive touch, you can dust the energy bites lightly with powdered sugar or arrange them in a decorative jar tied with a ribbon for gifting!