Fresh Mango Caprese

Mangoes are often hailed as the "king of fruits," and for good reason. Their rich flavor, vibrant color, and juicy texture make them a standout ingredient in many dishes.

Discover the perfect summer dish with the Tropical Mango Caprese Delight, a vibrant twist on the classic Italian salad. This refreshing recipe combines sweet, ripe mango, creamy mozzarella, and aromatic basil, creating a feast for the eyes and palate. Learn how to prepare this stunning appetizer with easy-to-follow steps, tips for ingredient selection, and ideas for presentation. Ideal for warm gatherings or as a light meal, this dish captures the essence of summer.

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Ingredients

2 ripe mangoes, peeled and sliced into 1/4 inch thick rounds

1 lb fresh mozzarella cheese, sliced into 1/4 inch thick rounds

1 cup fresh basil leaves, whole

2 tablespoons balsamic glaze

1 tablespoon extra virgin olive oil

Sea salt, to taste

Freshly cracked black pepper, to taste

Instructions

Prepare the Fruits and Cheese: Begin by carefully peeling the mangoes, ensuring you remove all skin. Slice the mangoes into 1/4 inch thick rounds, making sure each piece has a uniform thickness for an aesthetic presentation. Next, slice the fresh mozzarella cheese into rounds of the same thickness, aiming for consistency to enhance the visual appeal.

Layer the Ingredients: On a large, decorative platter, create a stunning arrangement by alternating between the mango and mozzarella slices. For each layer, place a fresh basil leaf atop the fruit and cheese; this addition not only adds a vibrant touch but also infuses a fragrant basil flavor. Continue layering until all ingredients are beautifully presented.

Season the Salad: Once you’re satisfied with the arrangement, take a small bowl and mix the extra virgin olive oil and balsamic glaze together. Drizzle this mixture evenly over the arranged mango and mozzarella, allowing it to enhance the colors and flavors as it cascades down the layers.

Add Final Touches: Finally, sprinkle sea salt and freshly cracked black pepper over the entire dish, adjusting the amounts to taste. Focus on enhancing the natural sweetness of the mango and complementing the creamy mozzarella with these seasonings.

Serve: For the best flavor experience, serve this delightful dish immediately at room temperature. It's perfect as a refreshing starter or as a vibrant side dish that pairs beautifully with grilled meats.

Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings

Presentation Tips: Consider garnishing the platter with additional basil leaves or edible flowers for an extra touch of elegance. Serve with a small bowl of balsamic glaze on the side for guests who may want a little extra drizzle.