Cheesy Baked Beef & Rice Delight Recipe

WANT TO SAVE THIS RECIPE?

Introduction

Cheesy Baked Beef & Rice Delight is the epitome of a comforting and hearty meal that brings the family together around the dinner table. In today’s fast-paced world, easy and family-friendly recipes have become essential for busy lifestyles, and this dish perfectly fits the bill. With its one-pan preparation method, it not only saves time on cleanup but also ensures that every bite is packed with flavor and nutrition. Whether you’re serving it for a weeknight dinner or a casual gathering, this recipe is sure to please everyone.

Ingredients

– 1 pound ground beef

– 1 cup uncooked rice (white or brown)

– 1 medium onion, diced

– 2 cloves garlic, minced

– 1 can (14.5 ounces) diced tomatoes, undrained

– 1 can (15 ounces) corn, drained

– 1 can (15 ounces) kidney beans, rinsed and drained

– 2 cups shredded cheese (cheddar or a mix)

– 2 cups beef broth or water

– 1 tablespoon olive oil

– 1 teaspoon chili powder

– 1 teaspoon cumin

– Salt and pepper to taste

– Fresh cilantro or parsley for garnish (optional)

Instructions

1. Preheat your oven to 375°F (190°C).

2. In a large skillet, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until the onion is translucent, about 3-4 minutes.

3. Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain any excess fat.

4. Stir in the chili powder, cumin, salt, and pepper, mixing well to combine.

5. Add the uncooked rice to the skillet, followed by the diced tomatoes, corn, kidney beans, and beef broth. Stir to combine all ingredients evenly.

6. Bring the mixture to a simmer, then cover the skillet, reducing the heat to low. Let it cook for about 10 minutes, allowing the rice to absorb the flavors.

7. Remove the skillet from heat and sprinkle half of the shredded cheese over the mixture, stirring gently to incorporate.

8. Transfer the mixture to a baking dish or leave it in the skillet if it is oven-safe. Top with the remaining cheese.

9. Bake in the preheated oven for 20-25 minutes, or until the cheese is bubbly and golden brown.

Background

Cheesy Baked Beef & Rice Delight has its roots in classic comfort food, combining hearty ingredients that are staples in many households. The dish is not only simple to prepare but also flexible, allowing for various adaptations based on personal preferences or dietary needs.

Ingredients Breakdown

The main components of this dish include ground beef, rice, vegetables, and cheese, each playing a vital role in contributing to the overall flavor and texture.

Ground Beef: A rich source of protein, ground beef serves as the foundation for this dish. It provides the necessary sustenance to keep you full while delivering a savory flavor that complements the other ingredients.

Rice: Acting as a filling carbohydrate, rice helps to balance the meal, offering energy and bulk. Both white and brown rice can be used, depending on preference and nutritional goals.

Vegetables: The inclusion of onion, garlic, tomatoes, corn, and kidney beans adds essential vitamins, minerals, and fiber, enhancing the nutritional profile of the dish.

Cheese: The rich, creamy cheese not only adds depth to the flavor but also provides calcium, making this dish a well-rounded meal.

Preparation Steps

Before baking, there are essential preparation steps to follow for the best results.

Preheating the Oven: It is crucial to preheat your oven to ensure even cooking and optimal melting of the cheese. A hot oven will help create a beautifully browned top while keeping the ingredients underneath perfectly cooked.

Selecting the Right Skillet: Choosing the right skillet or pan is important. A heavy-bottomed skillet distributes heat evenly, preventing hotspots that could lead to uneven cooking. An oven-safe skillet is ideal for minimizing cleanup while transitioning from stovetop to oven.

Cooking the Beef

Cooking the ground beef properly is vital to achieving the perfect texture and taste.

Sautéing Onions and Garlic: These aromatics are essential for building flavor. Sautéing them before adding the beef allows their natural sweetness to develop, enhancing the dish’s overall flavor profile.

Browning the Beef: For best results, ensure the beef is browned thoroughly. This step not only improves flavor but also provides a desirable texture. Use a spatula to break the meat into smaller pieces, allowing it to cook evenly.

Draining Excess Fat: Draining any excess fat after browning the beef is essential for a healthier dish. It helps reduce the calorie count and ensures that the final product isn’t overly greasy.

Incorporating the Other Ingredients

Layering flavors is crucial in this dish. After cooking the beef, adding rice and canned ingredients helps to create a well-rounded flavor profile. The rice absorbs the flavors from the beef and spices, while the canned tomatoes, corn, and beans contribute additional layers of taste and texture.

This structured approach to combining ingredients ensures that every bite of Cheesy Baked Beef & Rice Delight is as flavorful as it is satisfying.

Cheesy Baked Beef & Rice Delight is the epitome of a comforting and hearty meal that brings the family together around the dinner table. In today's fast-paced world, easy and family-friendly recipes have become essential for busy lifestyles, and this dish perfectly fits the bill. With its one-pan preparation method, it not only saves time on cleanup but also ensures that every bite is packed with flavor and nutrition. Whether you're serving it for a weeknight dinner or a casual gathering, this recipe is sure to please everyone.

The Role of Diced Tomatoes and Broth in Cooking the Rice

Diced tomatoes and broth play critical roles in cooking the rice for Cheesy Baked Beef & Rice Delight. The diced tomatoes not only add moisture but also infuse the dish with rich flavor and acidity, balancing the richness of the cheese and beef. The broth provides the necessary liquid for the rice to absorb during cooking, ensuring it becomes tender and flavorful. Together, they create a savory base that enhances every bite.

Benefits of Kidney Beans and Corn for Added Nutrition and Texture

Incorporating kidney beans and corn elevates this dish nutritionally and texturally. Kidney beans are an excellent source of protein and fiber, contributing to the heartiness of the meal, while corn adds a slight sweetness and a pop of color. This combination not only enriches the flavor profile but also makes the dish more filling and satisfying, making it a great option for families and gatherings.

Spices and Seasoning: Enhancing Flavor Profiles

The right spices can transform a dish from ordinary to extraordinary. In this recipe, paprika, cumin, and oregano work together to create a warm and aromatic flavor profile. Paprika adds a subtle smokiness, cumin brings an earthy depth, and oregano infuses a hint of herbaceousness. Together, they complement the beef and the other ingredients, ensuring a well-rounded and delicious meal.

Simmering for Perfection

Simmering is a crucial step in this recipe, allowing flavors to meld beautifully while the rice cooks evenly. The gentle heat ensures that the rice absorbs the flavorful broth without becoming mushy. To prevent sticking, stir the mixture occasionally and keep the lid on the pot to retain steam. A low simmer will help achieve a perfect texture, where each grain of rice is fluffy and well-seasoned.

The Cheesy Finish

Cheese is the star of the show in this dish, providing a creamy texture that binds all the ingredients together. It melts beautifully, creating a luscious topping that is irresistible. For those looking to cater to different tastes or dietary restrictions, consider using alternatives such as mozzarella, cheddar, or even dairy-free cheese options. Mixing different cheese varieties can also enhance the dish, adding layers of flavor.

Baking to Golden Perfection

Baking is the final step that brings everything together, allowing the top to become bubbly and golden brown. Preheat your oven to ensure an even bake, and cover the dish with foil initially to trap moisture. Remove the foil during the last few minutes to achieve that coveted golden crust. To check if it’s perfectly baked, look for a bubbling surface and a golden hue; a gentle poke should reveal that the rice is fork-tender.

Serving Suggestions

For a rustic presentation, consider serving the Cheesy Baked Beef & Rice Delight directly from the skillet, allowing guests to help themselves. Alternatively, you can portion it into individual bowls for a more polished look. To enhance the meal, pair it with complementary sides such as a fresh garden salad, steamed vegetables, or crusty bread to soak up any leftover sauce.

Nutritional Information

Each serving of Cheesy Baked Beef & Rice Delight offers a balanced profile with approximately 450 calories, 25 grams of protein, 40 grams of carbohydrates, and 15 grams of fat. This dish is a great source of protein and fiber, making it a wholesome addition to a balanced diet. It’s perfect for those looking to enjoy a fulfilling meal without compromising on nutrition.

Conclusion

Cheesy Baked Beef & Rice Delight is a versatile, family-friendly recipe that combines rich flavors and hearty ingredients into one comforting dish. Feel free to explore variations by adding your favorite vegetables or spices to make it uniquely yours. Cooking is a joyful experience, and sharing this delightful meal with loved ones can create lasting memories around the dinner table. Embrace the joy of cooking and enjoy this heartwarming dish!

Cheesy Baked Beef & Rice Delight is the epitome of a comforting and hearty meal that brings the family together around the dinner table. In today's fast-paced world, easy and family-friendly recipes have become essential for busy lifestyles, and this dish perfectly fits the bill. With its one-pan preparation method, it not only saves time on cleanup but also ensures that every bite is packed with flavor and nutrition. Whether you're serving it for a weeknight dinner or a casual gathering, this recipe is sure to please everyone.

One-Pan Cheesy Beef and Rice Casserole

Discover the ultimate comfort food with this Cheesy Baked Beef & Rice Delight recipe! Perfect for busy weeknights, this one-pan meal is packed with protein, fiber, and delicious flavors. Made with ground beef, rice, kidney beans, and plenty of cheese, every bite is satisfying and wholesome. It’s easy to make and even easier to enjoy! Gather your family around the table and share this delightful dish that’s sure to please everyone’s palate. Try it out today!

Ingredients
  

1 lb ground beef

1 cup long-grain white rice

1 medium onion, diced

2 cloves garlic, minced

1 can (15 oz) diced tomatoes, undrained

1 can (15 oz) kidney beans, drained and rinsed

2 cups beef broth

1 cup shredded cheddar cheese

1 cup frozen corn

1 tsp paprika

1 tsp cumin

1 tsp dried oregano

Salt and pepper to taste

2 tbsp olive oil

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Begin by preheating your oven to 375°F (190°C) to prepare it for baking.

    Cook the Beef: In a large, oven-safe skillet or pan, warm the olive oil over medium heat. Once the oil is shimmering, add the diced onion and minced garlic. Sauté for about 3-4 minutes, or until the onion turns translucent. Add the ground beef, using a spoon or spatula to break it into smaller pieces. Cook until the beef is browned and fully cooked through, roughly 5-7 minutes. After cooking, drain any excess fat from the pan.

      Add Ingredients: To the skillet, stir in the uncooked rice, diced tomatoes (with their juices), the drained and rinsed kidney beans, frozen corn, beef broth, paprika, cumin, oregano, and season with salt and pepper. Mix all the ingredients thoroughly to ensure an even distribution.

        Simmer: Increase the heat to bring the mixture to a gentle boil. Once boiling, reduce the heat to low and cover the pan with a lid. Let it simmer for 15-20 minutes, or until the rice is tender and most of the liquid has been absorbed. Remember to stir occasionally to prevent the rice from sticking to the bottom of the pan.

          Cheesy Topping: After simmering, carefully remove the skillet from the heat. Sprinkle the shredded cheddar cheese evenly over the entire surface of the casserole for that delicious cheesy finish.

            Bake: Place the skillet in the preheated oven. Bake uncovered for approximately 10-15 minutes, or until the cheese is melted, bubbly, and lightly golden.

              Garnish & Serve: Once baked, remove the skillet from the oven and allow it to cool for a few minutes. Before serving, garnish with freshly chopped parsley to add a pop of color and freshness.

                Prep Time, Total Time, Servings: 15 min | 50 min | 4-6 servings

                  - Presentation Tips: Serve directly from the skillet for a rustic feel, or scoop portions into individual bowls. Accompany with a side salad for a complete meal experience.

                    WANT TO SAVE THIS RECIPE?